Is a new eco-friendly sustainable source of protein produced by upcycling food waste like vegetables and fruits. It contains a higher amount of essential amino acids compared to conventional feedstuffs, with a protein content of 60 % as well as fatty acids and antimicrobial peptides. The insect protein can set a new benchmark in the feed industry and plays a vital role in solving issues linked with high volumes of unutilized organic waste distributed all over the world.

An organic fertilizer created entirely by the Black Soldier fly larvae by degradation of the feed diet.

Unlike other commercial chemical fertilizers, the frass is not produced in a laboratory that contains no harsh chemicals, safe and easy to use.

Using frass is highly beneficial for the environment as it reduces the carbon footprint, decreases the food waste volume, and supports sustainable food waste initiatives.